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Fairtrade Machu Picchu Coffee Beans 1kg Chocolatey and nutty, this Fairtrade coffee is made with organic beans grown at extreme altitudes in the Inca central region of the Andes. It has a smooth, rich taste with overtones similar to fine dark chocolate. This is an all-bean coffee that is suitable for all filter, pump and manual cafetiere coffee machines. A 227g bag usually makes 30 cups. Organic This coffee's nutty, chocolatey flavor comes from its high altitude location in the center of the Incas. This Fairtrade Organic & Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400m above sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers. Organic and Fair Trade coffee beans are carefully selected in the foothills the Andes Then they are carefully and roasted to give them a full-bodied flavor. The nutty flavours combined with dark chocolate undertones will get you out of your bed every morning. Bags of 750g are perfect for cafetieres, filter machines and Jugs. The coffee is ground to fit the equipment so follow the instructions of your machine for how much to brew. Fairtrade By purchasing this rich, dark chocolate coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the world. Cafe Direct is one of the leading fair-trade companies in the UK and they invest more than 50% of their profits into their farming communities. The pure Arabica beans are carefully picked, organically grown in the foothills of the Andes and then expertly roasted to give an intense flavor with overtones that remind one of premium dark chocolate. We offer this coffee in large 750g bags at great prices and it makes a really satisfying after-dinner cup of coffee. coffee bean 1kg ! Nutty Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. Grown on the lush foothills within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee uses carefully selected Arabica beans expertly roasted to deliver a really full flavor. Smooth, rich and deliciously nutty, with overtones that remind you of premium dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting the strict UK Organic standards. It supports the work of small-scale farmers in the most deprived countries. Pour water evenly over the grounds and allow it to steep for four minutes. Serve and enjoy. Chocolatey Nutty and chocolatey, this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in the farming communities across the world to make positive social and environmental impacts. These beans were hand-picked on the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They were then carefully roasted to give the full-bodied flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee incredibly delicious and perfect for a meal after. This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and with a UK Soil Association ethical trading certificate. We purchase directly from farmers, which allows us to keep our prices low and gives the farmers more money to invest in their families and their land. This also means we are able to work closely with farmers and support them with training and development so that they can make top quality coffees.